Instant pot ground pork cashew recipes12/13/2023 ![]() ![]() Once pan is hot, add green beans and season with a little salt and pepper. In a large skillet, heat olive oil over medium heat. How to Make Asian Ground Turkey and Green Bean Stir Fry Seasonings – I used a combination of salt, pepper and crushed red pepper flakes for added spice.Ginger – fresh ginger is definitely best in this dish, but if all you have is ground ginger you can use.Sesame oil – adds that delicious Asian flavor to the sauce!.You could also swap the honey with maple syrup if you don’t have honey on hand Honey – this adds a little sweetness to the sauce without using refined sugars and makes a nice glaze.Chili garlic sauce – this adds flavor and a nice kick, you could also use sweet chili sauce or even sriracha.You could also swap the soy sauce with tamari or coconut aminos to make this gluten-free or paleo Soy sauce – I always use low-sodium soy sauce as I find that regular soy sauce can make dishes too salty.Garlic – you can use fresh chopped garlic or minced garlic from the jar.Onion – this adds so much flavor and you can use a white or yellow onion (I also like to garnish with green onion or scallions).Doesn’t have to be expensive, just make sure it’s cold-pressed and organic for the most flavor (in my opinion) Olive oil – I like to use a good olive oil to sauté the veggies.Green beans – make sure to use fresh trimmed green beans and not canned in this recipe.You could also use ground chicken, ground beef or ground pork Ground turkey – I used 93% lean ground turkey and you could go even leaner, but the turkey will be drier and not as flavorful.Not only is this stir fry great for dinner, but the leftovers are delicious and great for meal prep!.This ground turkey stir fry is easily customizable with a variety of veggies and protein.The sauce is AMAZING! The perfect amount of sweet and spicy without any refined sugar.You can easily make this entire meal in under 20 minutes so it’s perfect for those busy weeknights!. ![]() Lean ground turkey with crisp green beans all tossed together with garlic, onions and the most delicious sweet and spicy sauce that is loaded with flavor! We like to serve this over brown rice and I promise you the leftovers are almost better the next day making this perfect for meal prep! Why You’ll Love this Recipe I love an easy weeknight dinner and trust me, this is way better than take-out! This Asian ground turkey and green bean stir fry is a recipe that we literally make on a weekly basis because of how quick it all comes together. ![]() Adjust seasonings to your tastes and garnish with your favorite toppings.Quick and flavorful Ground Turkey and Green Bean Stir Fry easily made in under 20 minutes all in one pan! Lean ground turkey with crisp green beans all tossed together in the most delicious Asian-inspired sauce that’s better than take-out! Add the remaining ingredients and let simmer for 2 1/2 to 3 hours, stirring occasionally. Add the spices and continue to cook the pork until cooked through. Add the 1 teaspoon salt and the pork and sauté until the pork is almost done cooking. Add the onion, garlic, bell pepper and sauté for 3-4 minutes. In a large pot heat the 2 Tablespoons olive oil. Adjust seasonings to your tastes and garnish with your favorite toppings. Drain the fat and return the pork to the Instant Pot.Īdd the pork and vegetable mixture to the slow cooker.Īdd everything else into the pot and cook on low for 5-6 hours or on high for 3 hours. Add the spices and continue to sauté until the pork is done cooking. Add the 1 teaspoon salt and pork and sauté until the pork is almost done cooking. I am back today with another quick and easy Instant Pot įor the slow cooker option: In a large skillet heat the 2 Tablespoons olive oil. This chili cooks in a pressure cooker in no time but there are also options for the slow cooker and the stove. Instant Pot Pork Chili is a warm, comforting chili that uses ground pork, warm spices, black beans, corn and fire roasted tomatoes to create a flavor packed meal. ![]()
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